Pastry Chef - Specialty

Full-time
Horizon Culinary Co.
Birmingham, UK (On-site)
£28,000 - £38,000
Posted 24/02/2026

Job Description

Prepare high-volume pastries and desserts. Maintain consistency in recipes. Manage inventory for baking station. Innovate seasonal items. We value precision in measurements and passion for process.

Requirements

  • Precision in measurements
  • Baking techniques expertise
  • Passion for process
  • 3+ years experience

Benefits

  • Visual recipe guides
  • Adaptive tools
  • Reduced sensory zones
  • Predictable shift routines

Neurodivergent-Friendly Features

Sensory Considerations

Accommodations for sensory sensitivities

Structured Tasks

Clear task organisation and expectations

Job Coaching or Advocacy Support

Professional support to help navigate workplace challenges

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Personalise the email template below and mention how you thrive in inclusive environments.

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horizonculinary@addict25.dev
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